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OUR PREMIUM BRANDS

About us

Doral International Foods is a global sourcing and processing partner specializing in premium blue crab meat for the U.S. market.

For more than 25 years, our family-run company has built trusted partnerships with responsible producers around the world, supplying consistent, high-quality crab products to customers across the country.

We work closely with our partners at every stage, from responsible harvesting and careful handling to processing at certified facilities that meet strict international food safety standards. This approach ensures full traceability, product integrity, and dependable supply.

Guided by responsible sourcing, sustainability, and rigorous quality standards, we are committed to delivering some of the freshest and safest blue crab products in the industry.

Our Products

Fresh Blue Crab Meat

Callinectes Sapidus

Venezuela
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Pasteurized Blue Swimming Crab Meat

Portunus pelagicus

Indonesia

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Our Process

Wild-Caught & Responsibly Sourced: Our crab is responsibly wild-caught through trusted harvesting partners who follow sustainable fishing practices.

Hand-Picked & Carefully Packed: Each batch of crab meat is carefully hand picked and packed to preserve its natural texture, appearance, and quality.

Certified Food Safety Standards: Our processing partners operate under strict HACCP-certified systems that ensure food safety, traceability, and consistent quality.

High Pressure Processing (HPP): Select products undergo HPP, an advanced method that helps maintain freshness and extend shelf life while preserving natural flavor.

Group 10

NFI Member: As proud members of the National Fisheries Institute, we support responsible sourcing, seafood safety, and high industry standards.

Wild-Caught & Responsibly Sourced: Our crab is responsibly wild-caught through trusted harvesting partners who follow sustainable fishing practices.

Hand-Picked & Carefully Packed: Each batch of crab meat is carefully hand picked and packed to preserve its natural texture, appearance, and quality.

Certified Food Safety Standards: Our processing partners operate under strict HACCP-certified systems that ensure food safety, traceability, and consistent quality.

High Pressure Processing (HPP): Select products undergo HPP, an advanced method that helps maintain freshness and extend shelf life while preserving natural flavor.

Group 10

NFI Member: As proud members of the National Fisheries Institute, we support responsible sourcing, seafood safety, and high industry standards.

Where Our Products Come From

Where Our Products

Come From

Cook Book

24 March, 2022

Crab & Shrimp Bowl

In a small bowl, mix onion with lime juice and allow to marinate for 10 minutes. Meanwhile, toss shrimp, crab meat, salt and black pepper in a bowl until thoroughly combined.

10 March, 2022

Crab Lettuce Wraps

Begin by washing and setting aside your romaine lettuce leaves. Continue by finely chopping about 1/3 cup of your white onion – cut the tomatoes, celery stalks, and avocados into small pieces...

10 February, 2022

Crab Tacos

Begin by preparing all fillings - cut cherry tomatoes and avocado, set aside lettuce and crab meat. Put taco shells (or tortillas) on a baking pan and warm in oven or air fryer, about 3 minutes. Arrange on a platter and fill with bed of lettuce, avocado, cherry tomatoes, Jumbo Lump crab meat and top with freshly squeezed lemon, olive oil, Himalayan salt and fresh ground pepper.

20 January, 2022

French Crab Bun

In a bowl, begin by combining your fresh Lump crab meat with two tablespoons of mayo, olive oil, salt and pepper to taste - squeeze your lemon and mix well...

The leading importer & distributor of fresh blue crab meat